Consumers are craving “better-for-you” foods. Chickpeas deliver the nutrition to help you win.
Leverage the nutrition of whole chickpeas – high in fiber, protein, iron and thiamine.
(Per 90g RACC)
Embrace the versatility of chickpea flour – ideal for blending in pastas, pizzas and baked snacks.
Deliver on consumer preferences – 59% of consumers like to see chickpea in their foods.
Chickpea